Our team are true professionals who have been trained in the best restaurants in Europe. The professional team of like-minded people that their most valuable asset is considered relevant to the client.
Let's work together!

More about vacancies by phone.
8-921-992-90-18
hr@probka.org
Antonio Fresa
Chef
Restaurant
"Jerome"
Igor Mudrak
Managing director
Restaurant
"Probka on Dobrolyubova"
Anna Zharova
Managing director
Restaurant
"Ryba"
Alexander Pasternak
Manager
Restaurant
"Ryba"
Sergey Beach
Sous-chef
Restaurant
"Probka on Dobrolyubova"
Nina Kvasnyak
Marketing Director
Roman Madatov
Managing director
Restaurant
"Probka on Tsvetnoi"
Artyom Dovlatyan
Chef
Restaurant
"Mine/Wine"
Dmitry Nazarizin
Chef
Restaurant
"Ryba"
Almaz Iskakov
Chef
Restaurant
"Mine/Wine"
Gulia Akchurina
Managing director
Restaurant
"Ryba na Dache"
Daniil Silin
Bartender
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We love parties! Please let us know, if you are going to celebrate your birthday or any other special occasion. If you reserve a table for 8 guests or more, we will call you back to discuss further details of your reservation

Please, try be on time! We can hold your table for up to 20 min. After the waiting time, unfortunately, we can’t guarantee that your table will remain available. Please, call us back for the confirmation!

We are always happy to get your requests on your favourite table. We will try to keep this information in mind, while making a reservation, and will make all the efforts to provide you with it. However, we can’t guarantee that you get the specific table in our restaurant.
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